Pub Menu
served
with french fries and cole slaw
FRESH
FISH AND CHIPS 14.95
West Coast red rock cod, dipped in our homemade beer batter and
golden fried.
ENGLISH
DIP 11.95
thinly slice prime rib, piled high on a hoagie roll and served
with au jus
PUG'S
BURGER 8.95
a half pound of fresh angus ground beef, served with
all the fixings. Customize your burger with the list of toppings
below
DOWNHILL
DELUXE BURGER 11.25
a half pound of fresh certified Angus ground beef, topped with
BBQ sauce, bacon and cheddar cheese and crispy fried onions.
UPTOWN DILLON BURGER 11.25
a half pound of fresh angus ground beef grilled and topped
with bacon, sautéed mushrooms and onions and topped
with pepper jack cheese.
GARDEN
BURGER 8.95
the original all vegetable burger, grilled and served with all the traditional
toppings
PUG'S
CLASSIC CHICKEN BURGER 8.95
grilled boneless chicken breast served with lettuce, tomato,
red onions and pickle
PUG’S CHEESESTEAK 12.95
thinly sliced roast beef with sautéed onions and mushrooms
and topped with mozzarella cheese. Served on a hoagie roll.
SLIDER PLATE 8.95
three mini burgers served with American cheese, diced red onions
and pickles.
BURGER TOPPINGS .95
Add bacon,
America, Swiss, pepper jack, cheddar, blue cheese sautéed
onions, sautéed mushrooms, or mushroom/onion combo for .95
each
Read
what our customers have to say...
"What
a great Pub!!"
Jon Lawniczak
Royal Oak, MI USA
"Was
there this weekend. Plan to come back for another pint of stout."
Brian Bonet
Fort Collins, CO USA
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